Leftover chapati wrap. Take a leftover Chapati and place the cooked side upwards on a plate. Add the ketchup, chili flakes and Italian mixed herbs in a whirlpool motion. Fold the Roti into half and repeat the same process on the half side which is face you.
One usual thing we make is wraps, and for that most of us utilize leftover veggies & sauce & roll it up some way.
Hence, I thought to prepare a Veggie wrap this time for the kids tiffin box, and trust me it was fabulous!
The veggies provides a crunch and the marinated paneer consists a spark of.
You can have Leftover chapati wrap using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients of Leftover chapati wrap
- Prepare 6 of chapatis.
- You need 4 of Boiled Potatoes.
- Prepare 1 of Onion.
- It's 2 tsp of Garlic paste.
- Prepare 1 tsp of Ginger paste.
- It's 1 tsp of turmeric powder.
- You need 2 tsp of Chaat masala.
Recipe for kothu parotta made with whole wheat atta chapati. Easy recipe made with leftover chapati. I always have leftover chapati after mealtime and it becomes dry over time. I do a stir-fry, chapati upma or kothu with leftover chapati.
Leftover chapati wrap step by step
- Take boiled potatoes peel them. Add salt and chaat masala and mix it nicely..
- Take a pan heat 1tsp of oil add ginger and garlic paste and saute. Add chopped onion and fry. Add boiled potatoes mixed with turmeric and chaat masala..
- Let it cool down. Add 2 tbsp of potatoes mixture in the chapati. Fold it nicely and again fry in a pan..
- Chapati wrap is ready...
Its a wonderful way to give life to dry chapatis. A popular Gujarati breakfast item, this dish is cooked by combining leftover rotis with masala and yogurt. You can make some by following this recipe. Source: Vegrecipe world The Best Chapati Wraps Recipes on Yummly Super easy and fast wrap recipe to use up leftover chicken.