Recipe: Appetizing Bhapa Misti Doi/ Steam Yogurt Pudding

Bhapa Misti Doi/ Steam Yogurt Pudding.

You can have Bhapa Misti Doi/ Steam Yogurt Pudding using 5 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Bhapa Misti Doi/ Steam Yogurt Pudding

1. You need 3/4 cup of hung curd.
2. It's 3/4 cup of condensed milk.
3. It's 1/4 cup of milk.
4. It's Pinch of saffron.
5. You need of as required Chopped pistachios.

Bhapa Misti Doi/ Steam Yogurt Pudding step by step

1. In a bowl combine hung curd & condensed milk together.Whisk well..
2. No lumps should be there.Add 1/4 cup milk..
3. Then add saffron soaked in Lukewarm milk.Mix well..
4. Take small steal bowls.Grease with ghee.Fill the bowls with hungcurd,condensed milk mixture..
5. Sprinkle chopped pistachios.Then seal tight with foil paper..
6. In a steamer steam them for 15 mints on medium flame..
7. Then cool them & refrigerate for 2 hours..
8. Serve them as a dessert..