Aloo puri. Aloo Puri is a favorite breakfast at my hubby's place for Sunday mornings. Here aloo refers to potato curry and puri is Indian fried bread. Since both these dishes are served together, it named as aloo puri.
Aloo Poori or Puri Sabji is a North Indian breakfast-lunch recipe.
Sabji is a spicy potato dish which is This is served with puffed up, deep fried Indian bread 'Poori'.
Aloo ki Puri is a fabulous puri with so much flavour ingrained in it that you don't need any accompaniments to complete it!
You can have Aloo puri using 17 ingredients and 6 steps. Here is how you cook that.
Ingredients of Aloo puri
- You need For of dough-.
- It's 2 cups of wheat flour.
- Prepare 1/2 cup of all purpose flour.
- You need to taste of Salt.
- It's 1/2 tsp of black seeds.
- You need 1 tsp of oil.
- You need as required of Water to knead the dough.
- It's For of stuffing-.
- It's 3-4 of boiled potatoes.
- You need 1/3 cup of boiled green peas.
- Prepare 1 of finely chopped onion.
- It's 1 &1/2 tsp of green chilli paste.
- Prepare 1 tsp of Ginger garlic paste.
- You need to taste of Salt.
- Prepare 1/2 cup of finely chopped coriander leaves.
- It's 1/2 tsp of black seeds.
- You need as required of Oil for frying the puri.
The Aloo ki Puri is great to have for breakfast or tea-time. Aloo poori or Alu ki poori is a perfect breakfast or dinner recipe which tastes super delicious. They are prepared by adding mashed potatoes and few Indian spices in the wheat flour. Aloo Puris are one of the most delicious and easy to make breakfast options.
Aloo puri step by step
- Now for the dough mix all the ingredients well the by adding little water knead the dough. The dough should be soft. Cover and keep it for rest for 15-20 minutes..
- Now for the stuffing take a bowl add all the listed ingredients and mix it well and our stuffing is ready..
- Now take a small portion of the dough make round size ball and flatten it then put some stuffing in it make a round ball carefully..
- Now roll it to make like puri fry it in the preheated oil till golden in colour from both sides..
- Do the same with all and our delicious puri is ready..
- Enjoy!!.
Panipuri aloo masala served along gol gappas is prepared with numerous variations. Crisp and crusty gol gappas filled with potato masala, sweet chutney and chilled flavored water make a perfect and. Urdu Recipes of Aloo, Easy Potato food recipes in Urdu and English. Make easily at home with complete Step by Step instructions, and videos. Large collection of Pakistani and international recipies.