Easiest Way to Cook Perfect Leftover Chapati samosa

Leftover Chapati samosa. Chapatis are abundantly available in almost every Indian household. Though not treated as very But there are ways in which chapatis can be more than just chapati. Believe it or not, you can make.

But it's time you realise the full potential of chapatis. If you have leftover chapatis and are totally confused about. I always have leftover chapati after mealtime Its a wonderful way to give life to dry chapatis. You can have Leftover Chapati samosa using 16 ingredients and 3 steps. Here is how you cook it.

Ingredients of Leftover Chapati samosa

1. Prepare 4 of Leftover Chapati.
2. It's 2 of boiled and mashed potatoes.
3. It's 2 of finely chopped green chilli.
4. Prepare 2 tbsp of peas.
5. It's 1 of finely chopped onion.
6. It's 1 tbsp of oil.
7. Prepare 1/4 tsp of asafoetida.
8. Prepare 1/4 tsp of mustard seeds.
9. Prepare 1/4 tsp of Cumin seeds.
10. Prepare as needed of Finely chopped coriander leaves.
11. Prepare 2 of cloves.
12. Prepare 1/2 tsp of red chilli powder.
13. You need 1/4 tsp of Turmeric powder.
14. Prepare 1/2 tsp of Black pepper powder.
15. It's to taste of Salt.
16. Prepare 1 tsp of Maggi masala powder.

I make it all the time for my sons lunch box and he loves it. I never knew I would be posting a recipe with leftover chapatis on this beautiful food sharing space. Chapati Cutlet Recipe, How To Make Chapati Cutlet Recipe. Healthy cutlets is a kids easy snacks, appetizer recipes.

Leftover Chapati samosa step by step

1. Heat oil in a kadai and put asafoetida, cumin seeds, cloves and mustard in it. When the cumin seeds start to crackle then add all vegetables in it and mix it well. Add all dry spices in it and saute it for few minutes. After few minutes add coriander leaves and mix it well and turn off the gas..
2. Half cut the Chapati as shown in the picture. Take a bowl and put 3tbsp maida and water and make a smooth paste. Take a Chapati and apply the maida paste on the corner of Chapati and put the prepared mixture in one side of Chapati and seal the Chapati from both the sides. Now shallow fry the Chapati samosa..
3. Your Chapati Samosa is ready to serve..

It is made using vegetables and placed inside chapati along with onion mixture. Revive leftover chapati with these ideas to give it a new life. On a hot tava or oven, heat or bake your leftover chapatis for a few minutes until they turn crispy. A dessert with leftover chapati and lentils. This leftover chapati payasam is going to make you extremely satisfied and deeply nourished.