Easiest Way to Make Delicious Palak masala puri

Palak masala puri.

You can cook Palak masala puri using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Palak masala puri

1. You need Handful of spinach (palak) boiled.
2. It's 2 bowl of wheat flour.
3. Prepare 1 cup of mustard oil.
4. It's to taste of Salt.
5. Prepare 1/2 tsp of carom seeds (Ajwain).
6. You need 2 tsp of roasted sooji (optional).
7. Prepare as needed of Oil for frying.
8. You need 1/2 tsp of saunf (fennel seeds).
9. Prepare 1/2 tsp of kalonji (onion seeds).
10. Prepare 1 cup of water.

Palak masala puri step by step

1. Take a grinder make a fine puree of boiled palak..
2. Take another big bowl add wheat flour, pureed palak, mustard oil,salt and all mix spices..
3. Knead a tight dough.(use the small amount of water if dough is very dry or tight) Rest it for another 10 mins..
4. Take a kadai pour with oil (frying). Take dough and Knead again for few seconds..
5. Make a small- small ball and roll the puri. Fry it on medium High heat..
6. Serve hot with sabji. taste is yummy 😋.