Palak puri. Palak puri recipe with step by step pics. Here is a delicious variation of poori made with palak or spinach. These palak poori have a beautiful green color and look good on the dining table.
Palak Puri Recipe, Palak Pakoda , How To Make Palak Puri Recipe.
Palak puri is made by mixing wheat flour with pureed spinach and other spices.
It is best enjoyed hot with mango chutney and chilli.
You can cook Palak puri using 4 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Palak puri
- Prepare 2 cups of wheat flour.
- You need As needed of water.
- You need As needed of oil.
- Prepare To taste of salt.
Home » Recipes » Palak Puri. How to make Palak Puri -. Spinach flavoured deep fried Indian bread. Palak puri (पालक पूरी) is one of the healthy choices when you are left with no other option except to make pooris.
Palak puri instructions
- Take a spinach wash properly and chop then make a thick puree..
- Mix puree with flour add a pinch of salt and water if needed and make a dough..
- Heat oil in a pan. Take a small round balls from the dough and roll them into a round shape of puri..
- Deep fry the puri in hot oil and serve hot with aloo sabji..
Many of us love pooris but would not want to eat them as they are deep-fried in excess oil. Making baked palak methi puri would not need much efforts as it is super easy and quick to make. Healthy palak methi puris are my favorite munchies and is also an hit amongst weight-watchers! Palak Puri Recipe is a nice combination of spinach and wheat flour. Learn how to make delicious palak poori by following this easy recipe.
