How to Prepare Perfect Cabbage stuffed chapati rolls

Swaadisht Nuskha


Cabbage stuffed chapati rolls. Here are some quick tips for simplifying stuffed cabbage rolls: Here's a simple way to separate and soften the cabbage leaves. First, using a paring knife, core a large head of cabbage; then carefully place the whole head of cabbage into a half-filled pot of simmering water. In a large deep skillet (or large pot) over medium heat, heat oil.

Cabbage stuffed chapati rolls The Stuffed Cabbage, Carrot and Cheese Rolls is a great snack on-the-go as it is filling and nutritious, and does not need any special accompaniment except perhaps some tangy tomato sauce. Vegetable Chapati Rolls is a scrumptious roll recipe that is healthy as well as stomach filling. This easy-to-make recipe is loaded with the goodness of carrot, green peas, potatoes, chilies, chapati, ginger and a melange of spices. You can cook Cabbage stuffed chapati rolls using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Cabbage stuffed chapati rolls

  1. You need 4 of chapatis.
  2. Prepare 1 cup of shredded cabbage.
  3. You need 1 of onion chopped.
  4. You need 1 of tomato chopped.
  5. Prepare Half of cup crumbled paneer.
  6. You need to taste of Salt.
  7. You need to taste of Black pepper powder.
  8. You need 2-3 tbsp of tamarind chutney.
  9. Prepare 2-3 tbsp of green chutney.
  10. Prepare of Few coriander leaves for garnishing.

How to Make Cabbage Stuffed Paratha. Make the chapati dough by mixing and kneading the wheat flour with about a cup of water. Mince or grate the cabbage for stuffing. Add the ginger garlic paste and the onions.

Cabbage stuffed chapati rolls step by step

  1. Take the chapatis and spread green chutney and tamarind chutney on them..
  2. In a bowl, mix cabbage onions tomatoes paneer black pepper powder and salt..
  3. Spread this veggies mixture on each chapatis and roll..
  4. Now place these chapatis on hot tawa. Apply some butter and roast till crisp..
  5. Now cut them into bite size pieces. Garnish with chutneys and coriander leaves and serve..

Saute till the onions turn pink. Vegetable Chapati roll is a quick Indian tiffin /snacks recipe. It can be prepared with left over chapati or fresh chapati. Favourite vegetables are stuffed and rolled in chapati. It makes an excellent kid's lunch box meal.