Aloo Methi Parantha.
You can have Aloo Methi Parantha using 9 ingredients and 16 steps. Here is how you achieve it.
Ingredients of Aloo Methi Parantha
- Prepare of Dough of Methi.
- It's of boiled potatoes.
- It's of Salt.
- It's of hing.
- Prepare of tspn red chilli powder.
- Prepare of garam masala.
- It's of Coriander powder.
- You need of amchur powder.
- It's of Oil as needed.
Aloo Methi Parantha step by step
- Tàke a bowl of boiled potatoes..
- Mash them..
- Add all the ingredients..
- Mix them well..
- There should not be potato lumps..
- Now make a ball of methi atta..
- Make small roti..
- Spread oil on it..
- Now spread the stuffing evenly..
- Fold it..
- Make roti slowly slowly..
- Put it on hot tawa..
- Flip it..
- Spread some oil on both the sides of parantha..
- When it gets brown and crispy, yur parantha is cooked..
- Serve it with white butter, atchar, and curd...