Recipe: Delicious Mini Quesadillas with Spinach Paratha

Mini Quesadillas with Spinach Paratha.

You can have Mini Quesadillas with Spinach Paratha using 18 ingredients and 9 steps. Here is how you cook it.

Ingredients of Mini Quesadillas with Spinach Paratha

1. Prepare of For Spinach Paratha.
2. Prepare 1 cup of flour.
3. It's 1 cup of Spinach Puree.
4. It's 1 tsp of Cumin Powder.
5. It's to taste of Salt.
6. It's of For Omelette.
7. You need 2 of Eggs.
8. Prepare 1 tbsp of Capsicum (chopped).
9. You need 1 tbsp of Tomato (chopped).
10. It's to taste of Salt.
11. You need 1 tsp of Coriander Leaves.
12. You need 1 tsp of Oil.
13. Prepare of For paneer Filling.
14. You need 1 cup of paneer.
15. You need 1 tsp of Garlic Powder.
16. Prepare 1 tsp of Cumin Powder.
17. You need to taste of Salt.
18. It's 1 cup of cheese.

Mini Quesadillas with Spinach Paratha step by step

1. For paratha, take all ingredients and knead a dough. Keep aside for 5 min..
2. Now take small ball from dough. Roll it with the help of roller pin..
3. Heat a pan, and put the paratha on pan, apply oil on both side and cook it. Paratha is ready..
4. Mean while heat oil in a pan add grated paneer, add all spices and mix well. Cook for while. Off the flame..
5. For omlet break eggs in a bowl, add chopped tomato, capsicum, coriander leaves and salt mix well..
6. Heat oil in a pan, pour egg mixture in it. Cook one side of omlet..
7. Add cheese on it and put paratha on omlet and flap it..
8. Now put paneer mixture on it, add cheese again on it put again paratha this side too and cover it and cook it..
9. Our quesadillas is ready..