Batkas(leftover roti makeover). Roti is like staple food of india. Since we make rotis on regular basis there are various days of week where we have loads of leftover rotis. But have you ever wondered how many recipes could be made which be like makeover of leftover.
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You can have Batkas(leftover roti makeover) using 12 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Batkas(leftover roti makeover)
- You need 4 of leftover roti.
- You need 1medium of onion chopped.
- It's 2medium of tomatoes chopped.
- You need as needed of Curry leaves.
- Prepare 1 tbsp of oil.
- It's 4 piece of kokams.
- You need to taste of Salt.
- It's 1 tbsp of haldi.
- You need 1 tbsp of red chilli powder.
- Prepare 1 tbsp of coriander powder.
- Prepare 1Handful of chopped kothmir.
- Prepare as needed of Any leftover vegetables.
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Batkas(leftover roti makeover) step by step
- Heat oil in a pan add jeera onion and stir till colour changes than add tomatoes and saute it till oil leaves than add all masala and if any vegetables u have add that also now add 2 cups of water add salt and Kokam and boil it for a while.
- By that time do pieces of rotis with your hands not too big not too small and add it in boiling water stir it cook it till Roti get soft and oil leaves and water get fully dry add last add kothimbir and serve it hot with buttermilk or dahi on side. It is really yum do give a try.
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