Katori chaat. Katori chaat recipe with step by step pics. Katori chaat is also known as tokri chaat. To make katori chaat, small to medium sized baskets are made from grated fried potatoes. chaat recipes are the most appreciated recipes with my family and it is a must recipe for our finally i would recommend you to visit my other chaat recipes collection with this post of katori chaat recipe.
Katori Chaat Recipe in Urdu & English available at Sooperchef.pk.
Learn to cook Katori Chaat at Katori Chaat Recipe : If you are a food lover and love to eat exotic food, then this appetize or snack.
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You can have Katori chaat using 21 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Katori chaat
- Prepare of For katori:.
- You need 2 cup of all purpose flour.
- It's 1/2 tsp of salt.
- Prepare 2 tbsp of hot oil.
- You need As needed of water to knead.
- It's As needed of oil for frying.
- It's of For katori chaat:.
- You need 1 cup of corn boiled.
- It's 1 of potato boiled & cubed.
- You need 1/4 cup of green chutney.
- It's 1 cup of moong sprouts.
- You need 1/2 cup of tamarind chutney.
- It's 1 cup of curd / yogurt.
- Prepare 1 tsp of kashmiri red chilli powder.
- You need 1 tsp of cumin powder.
- You need 1 of onion finely chopped.
- Prepare 1 of tomato finely chopped.
- You need 1/2 cup of sev.
- Prepare as needed of leaves of coriander.
- It's to taste of salt.
- Prepare 1 tsp of chaat masala mixed in some fruits.
How to make Katori Chaat -. Potato baskets stuffed with chole and chutneys. Katori Chaat is better described as mini tarts filled with a spicy mixture of sprouts and chutneys. Katori Chaat recipe - How to make Katori Chaat.
Katori chaat step by step
- Firstly, prepare maida dough. Now take a ball sized dough, and flatten it..
- Dust flour as required and roll slightly thick.Make minute holes in the flattened dough with fork..
- Place a small katori or cup and wrap the dough to give the required shape.Deep fry in hot oil..
- Now fry the katori, till it turns golden and crisp..
- Prepare chaat by assembling katori in a plate.Add in 1 tsp boiled corns, 1 tsp boiled and cubed potato, 2 tbsp moong sprouts, ½ tsp green chutney, 1 tsp tamarind chutney and 1 tbsp curd..
- Also sprinkle chilli powder, cumin powder and salt.Add a tbsp of onion and tomato.Garish with 2 tbsp sev and few coriander leaves..
- Serve katori chaat immediately, sprinkling chaat masala over it..
Katori Chaat is better described as mini tarts filled with a spicy mixture of sprouts and chutneys. Katori chaat is an amazingly delicious and palatable street food of India. Deep fried katoris made with flour are filled with your favorite toppings and topped with sweet and sour chutneys. Browse Katori Chaat Recipe at Cooknu.com. Learn how to make katori chaat and start making Katori chaat recipe is a simple and easy snack.
