Dabeli Sandwich. Dabeli - Indian burger filled with potato filling and topped up with masala peanuts, pomegranate seeds and sev with sweet chutney and garlic chutney spread. Dabeli is a popular snack on the go, with street vendor in Mumbai. Pav (small burger buns) filled with spicy potatoes and topped with peanuts, chutney, fine save and pomegranate. 📌Dabeli is one of the most commonly found street food snack.
Its a very popular street Basically dabeli is a spicy, tangy and sweet potato filling inside a bun - more specifically the Indian.
Dabeli is a popular street food hailing from Gujarat, India's westernmost state.
It's a very tasty sandwich that combines many contrasting flavors and textures.
You can have Dabeli Sandwich using 12 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Dabeli Sandwich
- It's 3 of Boiled Potatoes.
- Prepare 1 of Onion Chopped.
- You need 1 Tbsp of Chopped Coriander.
- Prepare 1/2 Cup of Pomegranate Seeds.
- Prepare 1/2 Tbsp of Dabeli Masala.
- It's to taste of Salt.
- You need 1 Tsp of Oil.
- It's 2 Tbsp of Butter.
- You need 2 Tbsp of Tamarind Jaggery Chutney.
- You need 1 Tbsp of Roasted Peanuts.
- It's 2 Tbsp of Sev.
- You need 1 Tbsp of Water.
This dabeli is like a sandwich where stuffing is spicy potato mixture with different chutneys, sev, peanuts and pomegranate seeds. Learn to make this tasty and delicious Dabeli right from scratch. עדיין אין מספיק ציונים לאוכל, לשירות, לתמורה או לאווירה במסעדה Gayatri Kachchi Dabeli & Sandwich, הודו. התמחויות כאן dabeli kacchi ופריטים חטיף אחרים. תעריפים זולים. טעים מאוד. Photo about Indian STYLE sandwich stuffed with spicy mashed potatoes and peanuts- a popular street food of india. Products & Services - Hotels / Restaurants of Sandwich, Burger and Pizza from Ahmedabad..
Dabeli Sandwich step by step
- In a pan heat some oil and add dabeli masala and stir on a medium flame..
- Add mashed potatoes and mix it well.Add salt as required and then add 1 tbsp water.Allow this to cook for 2-3 minutes on moderate flame and transfer it to a plate and flatten it..
- Garnish with chopped onion,pomegranate seeds,roaster peanuts and chopped coriander leaves..
- Now cut bread from middle into triangular shapes.Apply tamarind-haggery chutney over each piece and spread it..
- Now put dabeli bhaji on one bread slice and spread it and keep the other bread slice over it..
- Heat a pan and roast the dabeli with butter till crisp on both the sides..
- Take the hot dabelu and dip it into sev and serve on a plate with chopped coriander,onion and pomegranate seeds..
Very simple, easy to prepare with a few ingredients. This dish can be served as a starter or an appetizer. Very easy to prepare for a little get together or a small picnic or party. A great Indian street food-style dish with a little British soft white bread influence. Dabeli is traditionally sold on the streets of Gujarati towns.
