Masala puri.
You can cook Masala puri using 13 ingredients and 2 steps. Here is how you cook it.
Ingredients of Masala puri
- It's 1 cup of wheat flour.
- Prepare 1 tbs of vegetable oil.
- You need 1/2 tbs of carom seeds.
- It's To taste of Salt as per taste.
- Prepare 1 tbs of curd.
- You need As needed of Oil for frying.
- You need of Dry spices.
- It's 1/2 Tbsp of chilli powder.
- You need 1/4 tbsp of turmeric powder.
- Prepare 1/4 tbsp of jeera powder.
- You need 1/4 tbsp of coriander powder.
- Prepare 1 tbsp of ginger-garlic paste.
- Prepare 1 tbsp of chopped fresh coriander leaves.
Masala puri step by step
- Take a bowl add wheat flour, carom seeds,oil, salt and mix all dry ingredients add all dry spices. Make a dough using very less water. Make a hard dough..
- Now make a small balls and roll small puris. Now keep kadhai on medium flame and deep fry puris nice golden brown. Puris are ready to serve with Chutney, pickles or any curry. Kids favourite snacks for tiffin.