Recipe: Perfect Masala Puri cucumber raita and chole

Masala Puri cucumber raita and chole.

You can cook Masala Puri cucumber raita and chole using 41 ingredients and 11 steps. Here is how you cook that.

Ingredients of Masala Puri cucumber raita and chole

1. It's of For masala puri.
2. Prepare 2 cup of wheat flour.
3. Prepare 1 cup of Chane ka aata.
4. Prepare to taste of Salt.
5. Prepare As needed of Oil.
6. It's 1 teaspoon of ajwain.
7. Prepare 1 teaspoon of red chilli powder.
8. It's 1 teaspoon of turmeric powder.
9. Prepare 2 teaspoon of dhaniya powder.
10. Prepare 2 of boiled and grated potatoes.
11. Prepare Aa needed of Water for kneading.
12. You need of For cucumber raita.
13. Prepare 250 gm of Curd.
14. You need of Little Bit of sugar.
15. You need to taste of Salt.
16. It's 1 teaspoon of jeera powder.
17. It's 1 teaspoon of pudina powder.
18. It's 1/2 teaspoon of red chilli powder.
19. It's of Grated kheera.
20. Prepare of For chole.
21. You need 250 gm of soaked chole.
22. It's 5-6 pieces of amla.
23. It's to taste of Salt.
24. Prepare 2 teaspoon of dhaniya powder.
25. Prepare 2 teaspoon of red chilli powder.
26. It's 1 teaspoon of anardana.
27. It's 1 teaspoon of turmeric powder.
28. It's 1 teaspoon of amchur powder.
29. Prepare 1 of Bay leaf.
30. Prepare leaves of Chopped coriander.
31. You need 4 of Cloves.
32. You need Pinch of Black pepper.
33. You need Pinch of sugar.
34. You need 1 teaspoon of hing.
35. It's 1 tsp of Mustard seeds.
36. Prepare 3 of chopped tomatoes.
37. Prepare 1 of chopped onion for garnishing.
38. It's 2-3 of slit green chillies.
39. It's 2 teaspoon of chole masala.
40. It's 1 teasspoon of Kasuri methi.
41. It's 1 of boiled potato.

Masala Puri cucumber raita and chole step by step

1. For masala Puri.
2. Take wheat flour, chane ka aata and all it's ingredients and make dough for Puri.
3. For raita.
4. Take dahi grated kheera and all masala into it.
5. For chole.
6. Boil chole with Amla and salt.
7. Cut potatoes in cubes and fry it till golden brown.
8. Take kadai put oil or butter, jeera hing, tejpatta,laung,Kali mirch,chopped tomatoes and fried potatoes.
9. Take small bowl add turmeric powder,red chilli powder, dhaniya powder, Kasuri methi, amchur powder, chole masala, anar Dana pinch of sugar and mix well.
10. Put all the above mixed ingredients in the kadai and mix well.
11. Put boiled chole in it and mix well serve with masala Puri, raita.