How to Cook Yummy Chatpate Aloo with Masala Puri

Chatpate Aloo with Masala Puri.

You can cook Chatpate Aloo with Masala Puri using 22 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chatpate Aloo with Masala Puri

1. It's of For Masala puri-.
2. It's 1 cup of wheat flour.
3. It's 1/2 cup of besan.
4. You need 1 tsp of carom seeds.
5. You need to taste of Salt.
6. You need 1 pinch of asafoitida.
7. Prepare 4-5 tsp of kasuri methi.
8. It's 1 tsp of fennel seeds.
9. It's As needed of Water as required to make a soft to hard dough.
10. You need of For Chatpate Aaloo-.
11. It's 2 of big size potatoes cut evenly in cubes.
12. It's 2 of tomatoes grated or chopped finely.
13. It's 1 pinch of asafoitida.
14. You need 1 tsp of cumin seeds.
15. Prepare 1 tsp of coriander powder.
16. It's 1/2 tsp of turmeric powder.
17. You need 1 TSP of mustard oil.
18. You need 1 tsp of fennel seeds.
19. You need 1 tsp of red chilli powder.
20. It's 1/4 tsp of garam masala.
21. It's 1/4 cup of chopped green coriander.
22. It's as needed of Water to make the gravy.

Chatpate Aloo with Masala Puri instructions

1. Add all the dry ingredients to make a dough. Set it aside after applying a few drops of oil on upper surface so as to avoid cracking of puri balls..
2. Roll puris and fry them crunchy on medium flame.
3. For Aaloo- Take oil in a cooker, add asafoitida, cumin seeds and grated tomatoes. Keep cooking until it leaves the oil and surface. Add all other spices and potato pieces. Stir ii well to mix and cover for 5 min. After 5 min, stir again, add desired quantity of water (for the choice of thick or dilute gravy) and cook it at medium flame till two whistles. Open when it cools down with no steam left inside, mashed potatoes a bit and add coriander. Serve warm with crunchy Poori..