Thepla Quesadillas.
You can cook Thepla Quesadillas using 27 ingredients and 2 steps. Here is how you cook it.
Ingredients of Thepla Quesadillas
- It's of Thepla.
- You need 1 1/2 cup of whole wheat flour.
- Prepare 1/2 cup of fresh fenugreek leaves.
- It's 1 tsp of garlic paste.
- Prepare 1 tsp of green chilli paste.
- It's 1 tsp of white sesame.
- It's 1/2 tsp of turmeric.
- It's 1 tsp of yoghurt.
- It's 1/4 tsp of coriander seed powder.
- Prepare 2 tsp of oil.
- Prepare 1/4 tsp of chilli powder.
- It's of Salt - As required.
- It's 1/4 cup of oil for Cooking.
- You need of Bean filling.
- You need 1 1/2 cup of boiled pinto beans.
- Prepare 1 tbsp of oil.
- You need 1 tsp of garlic paste.
- Prepare 1 tsp of green chilli paste.
- It's 1 of small onion, finely chopped.
- It's 1 of medium sized tomato, finely chopped.
- It's 2 tbsp of Tomato ketchup.
- Prepare 2 tbsp of chilli sauce.
- It's 1/2 cup of Grated processed cheese.
- You need of Accompaniments.
- You need 1 of . Salsa.
- It's 2 of . Sour cream.
- It's 3 of . Mango Salsa.
Thepla Quesadillas step by step
- Methi Theplas Mix whole wheat flour, fenugreek, spices, chilli paste, garlic paste, white sesame and all the ingredients to make a dough. Pinch small balls, flatten then and roll to make a flat discs. Cook them on a griddle using a little bit of oil. Stack them up in a hot case..
- Bean Filling Heat oil in a pan, add garlic paste and onions and cook till it becomes fragrant. Add the tomato and cook it till it becomes soft. Add the beans and all the other ingredients and cook..