Easiest Way to Prepare Perfect Masala poori with white chana

Masala poori with white chana.

You can cook Masala poori with white chana using 19 ingredients and 7 steps. Here is how you cook that.

Ingredients of Masala poori with white chana

1. Prepare 2 cups of maida.
2. Prepare 1/2 tsp of ajwain.
3. You need 1/2 tsp of kasuri methi.
4. Prepare 1/4 tsp of red chilli powder.
5. You need 2 tsp of oil.
6. It's 1 cup of water.
7. It's For frying of oil.
8. You need 1 bowl of white chana.
9. Prepare to taste of salt.
10. You need 1 tsp of garlic paste.
11. It's 1 tsp of ginger paste.
12. It's 4 of onions chopped.
13. Prepare 1 cup of tomato puree.
14. Prepare 3 tsp of oil.
15. You need 1/2 tsp of garam masala.
16. Prepare 1/2 tsp of turmeric powder.
17. Prepare 1/2 tsp of red chilli powder.
18. Prepare 1/2 tsp of kasuri methi.
19. You need 2 tsp of chopped green coriander.

Masala poori with white chana step by step

1. Take chana wash and soak overnight.Then boil with 1tsp salt..
2. Take a wok add oil then add garlic saute then add onion saute till golden brown colour add all dry spices,ginger and tomato puree mix them now add boiled chana mix and add chana then add kasuri methi and coriander. Chana is ready..
3. Take a bowl add maida and all ingredients mix add oil rub and add water make a soft dough cover and keep a side..
4. Take a wok add oil then oil heat..
5. Take a dough and make a equal size ball and roll on rolling pin and fry in hot oil from both sides..
6. Then crispy poori is ready..
7. Serve Masala poori,chana,mango pickle and onion rings..