How to Cook Yummy Masala khasta puri

Masala khasta puri.

You can have Masala khasta puri using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Masala khasta puri

1. Prepare 1 cup of All purpose flour.
2. Prepare 8-10 tbsp of Urad dal.
3. You need 1 tsp of Garam masala.
4. It's 1/2 tsp of Amchoor powder.
5. Prepare 1 tsp of Red chilli powder.
6. It's as needed of Corriender leaves.
7. It's to taste of Salt.
8. It's 1/2 tsp of Carrom seed.
9. Prepare 1 tbsp of Oil for dough.
10. It's As needed of Oil for frying.
11. You need 1 tsp of Cumin seed.
12. You need as needed of Green chilli.

Masala khasta puri instructions

1. Take a bowl to make a dough.for dough take all purpose flour.add salt,carrom seeds and oil.mix All and make a soft dough.now rest it for 1/2hours..
2. For filling take a pan.heat oil in it.add cumin seed and green chilli.now add masala like-red chilli powder,amchoor,garam masala and salt.roast them for 1-2min.add urad dal paste and corriender leaves and mix all properly.let it be cool..
3. Now for puri.take a part of dough like a small ball.fillthe mixture of urad daal and roll it like a puri.now fry it..
4. Khasta puri is done with hot tea..