Masala Poori.
You can cook Masala Poori using 11 ingredients and 4 steps. Here is how you cook it.
Ingredients of Masala Poori
- It's 1 bowl of flour.
- Prepare 1 bowl of potato mash.
- It's 2 tsp of coriander chopped.
- It's 1 tsp of ajwain.
- You need to taste of salt.
- You need 1 tsp of garam masala.
- It's as needed of green chilli chopoed.
- You need As needed of oil for frying.
- Prepare As needed of water for dough.
- Prepare As needed of dry methi leaves.
- You need 1tsp of jeera powder.
Masala Poori instructions
- Make a dough for poori,put one spoon oil,salt one pinch,garam masala one,pinch use water and make a dough..
- Take a bowl mix all the ingredients like potato mash,salt,spices,green chilli,the stuffing is ready..
- Flatten the dough ball fill stuffing,again make a ball then make a poori..
- Now fry one by one all the poori,plate them and garnish with coriander leaves.It is ready to serve with green chuttney or any vegetable..