How to Make Delicious Kesar kalakand

Kesar kalakand. #dchoppingboard #deserts #kalakand This diwali try this Kesar Kalakand recipe by making at home. Kalakand made by reducing the milk. Kalakand is another milky fudge that can be made very easily using a few shortcuts.

You can make kalakand with lots of flavour in it. You can add some cocoa powder and make chocolate kalakand, or add mango puree and make mango kalakand. But I had some lovely saffron which. You can have Kesar kalakand using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Kesar kalakand

1. Prepare 1 cup of milkmaid.
2. It's 1 cup of paneer.
3. Prepare 1/4 tsp of cardamom.
4. It's 1 tbsp of milk powder.
5. You need as required of Almond and pista powder.
6. Prepare few of saffron strands.

Anyways for the beginning of this festival I made Kesar Kalakand. Kalakand is yet another Indian sweet which is made using milk. The good part about this sweet is that it's easy to make, is. Read about company and get contact details and.

Kesar kalakand instructions

1. Mash paneer coarsely add milk powder add milkmaid..
2. Heat pan and add mix cook in medium flame soak saffron in milk..
3. Stir continuously and cook for 10 mins to 20 mins till thick, add saffron and cardamom powder..
4. Take a mould and add kalakand in it..
5. Remove mould carefully and garnish with pista almond and saffron stings.

On the occasion of Janmashtami (Lord Krishna�s birthday), the devotees of Lord Krisha prepare umpteen number of scrumptious recipes. Most of these recipes are generally sweets and. Kalakand or Indian mIlk Fudge is an easy to make Indian sweet that is rich and decadently delicious. I was thinking. should I post a Diwali recipe or not? Manufacturer & Exporters of Kesar Kalakand in Valsad India.