Recipe: Perfect Jackfruit genasale / stuffed steamed duming

Jackfruit genasale / stuffed steamed duming.

You can cook Jackfruit genasale / stuffed steamed duming using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Jackfruit genasale / stuffed steamed duming

1. You need 1 of big bowl chopped jackfruit.
2. You need 3 cup of dosa rice.
3. You need 1 teaspoon / to taste of salt.
4. Prepare 1 cup of Jaggery powder.
5. Prepare 1 bowl of grated fresh coconut.
6. It's 10 of banana leaves.
7. It's 1/4 teaspoon of Cardamom powder.

Jackfruit genasale / stuffed steamed duming instructions

1. 3 hours Soaked rice is ground to make smooth and thick batter. Add salt and mix..
2. Mix coconut,Jaggery powder and Cardamom powder, keep aside..
3. Rice batter spread on pre-wilted and cleaned banana leaves, and add jackfruit pieces. Add the coconut mixture into half side. Wrap up the banana leaves (see the picture).
4. Steam cooked in a steamer (idli cooker) for 30 minutes.
5. Serve pickle and ghee or coconut oil and chutney.