Green peas paratha. Green peas paratha recipe with step by step photos - delicious whole wheat flat bread stuffed with a spiced mashed peas filling. No onion no garlic matar paratha recipe. For the green peas paratha dough.

Green Peas paratha is a very delicious, healthy and filling breakfast. It is served with pickles or curd. Learn how to make Green Peas Paratha an easy paratha recipe by Ruchi Bharani Paratha is an ideal breakfast dish and isusually prepared with different. You can have Green peas paratha using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Green peas paratha

Prepare 2 of boiled potato.
Prepare 1 cup of boiled green peas.
It's 1/2 teaspoon of salt.
You need 1/2 teaspoon of red chilli powder.
Prepare 1/2 teaspoon of Coriander powder.
Prepare 1/2 table spoon of Coriander leavs chopd.
It's 2 of green chilli chhopd.
It's of Prathe ka ata lagane ke liye.
You need 1 cup of gehu ka ata.
You need 1/2 teaspoon of salt.
Prepare 1/2 cup of water.
Prepare of Paratha sekne ke liye ghee.

I have tried peas paratha only once before this…I dont remember what I did it turned out very bland. Matar Paratha or Green Peas Paratha is a true winter breakfast recipe of North India. A delicious stuffed flatbread of fresh peas mixed with spices, served with butter and pickle is heaven on plate. Green Peas Paratha recipe is very delicious and filling breakfast.

Green peas paratha step by step

Sabse pehle ate me salt ar water milakr ata mal le.
Ab matar ko grinder m grinde kar lijiye ar alu ko mash karke sare masale ar matar ka paste usme mila lijiye..
Ab ate se loi todiye ar thoda bel kar usme stuffing dalkar band kijiye ar paratha bel lijiye ar tawa par dalkar dono taraf se ghee lagakr sek lijiye..
Garam paratha butter ke sath serve kijiye..

It can be eaten with pickles, raitas. A flatbread stuffed with spicy Green Peas masala. Put the paratha on a preheated skillet. Serve it with curd or pickle. Matar Ka Paratha is stuffed paratha with spicy green peas and is a delicacy.