Gajar ka pratha. .in hindi, gajar ka paratha by sanjeev kapoor, gajar ka paratha kaise banate hain nisha madhulika, gajar ka paratha banane, gajar gobhi ka paratha, gajar ka halwa paratha, recipe of gajar ka paratha. These gajar ka paratha are slightly crisp from outside and soft from within. since these parathas are delicious as well as healthy, they make an ideal snack to be packed for tiffin. It is a unique paratha and many don't know about it.
Stuffed paratha always brings aloo paratha or gobi paratha into our mind.
But today we have a different kind of paratha.
It is gajar ka paratha or carrot paratha.
You can cook Gajar ka pratha using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients of Gajar ka pratha
- You need 150 gm of Whole wheat flour.
- It's 100 gm of leftover carrot-peas veggie.
- Prepare to taste of Salt.
- You need Pinch of chilli powder.
- You need 1/4 spoon of Cumin seeds.
- It's 1/4 spoon of ajwain.
- It's As needed of Water (required to knead a smooth dough).
- Prepare As needed of Ghee to fry.
Alo ka paratha (Potato stuffed Paratha) with Instant Gajar ka Achar (Carrot Pickle). Heat griddle and place rolled paratha on it, fry from both sides with ghee. Gajar ka achar (Carrot Pickle) is a tasty condiment to serve with sandwiches or with any Aunty the recipe is great but if u can add some recipe of keri ka Achar or limo ka Achar. Gobhi gajar shalgum ka achar-cauliflower, carrot and turnip pickle- A very popular and delicious seasonal mix vegetable pickle of Delhi and Punjab(India.
Gajar ka pratha instructions
- Take a bowl and add all the ingredients i.e whole wheat flour, carrot-peas veggie, salt, chilli powder, cumin seeds, ajwain and water in it to knead a smooth dough. Leave it for 10 minutes..
- Put tawa/pan on the flame to heat it up. Take some dough in your hand and make a round ball of it like this and roll it into a thin chapati using the belan..
- Now put the chapati on the heated tawa and cook it from both sides. Add the gee to give it a glaze. Enjoy the tasty paratha with butter, dahi or achar..
Gajar ka halwa can be prepared with very few ingredients which include carrots, milk Carrot or Gajar halwa recipe is a special and highly in-demand recipe of the winter season. Vegan Aloo Paratha - Indian Whole Wheat Flatbread stuffed with a spicy potato filling. Enjoy it with yogurt, butter, pickle and masala chai! So you are fond of aloo paratha, gobhi paratha and all stuffed parathas? Try making Stuffed Gajar Paratha this winters.
