Recipe: Appetizing Khasta methi parantha

Swaadisht Nuskha


Khasta methi parantha. Methi paratha recipe with step by step photos. Methi paratha is a healthy and tasty whole wheat Methi paratha can be made easily. If you do not get methi leaves, then substitute spinach (palak).

Khasta methi parantha A crispy and crunchy paratha recipe,Khasta paratha is best enjoyed with curd, pickle or chutney. The dough is prepared by mixing maida, semolina(suji) with wheat flour, curd and ghee. See how to make soft methi ka paratha in Urdu & English with step by step recipe with pictures. میتھی پراٹھا. You can cook Khasta methi parantha using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Khasta methi parantha

  1. You need 1 cup of wheat flour.
  2. Prepare 1 tbsp of makki ka atta.
  3. You need 1 tsp of suji.
  4. You need to taste of Salt.
  5. It's 1 tsp of lal mirch.
  6. You need 1 tsp of dhaniya powder.
  7. It's of Hing, zeera.
  8. It's 2 of green chilli cut small pieces.
  9. Prepare 1 bunch of green methi cut small pieces.
  10. You need of Oil.
  11. Prepare 1 cup of Lukewarm water.

Khasta Paratha, which translates to a flaky flatbread, is a unique treat that just begs to be torn apart with your fingers, dunked into a spicy curry, then popped into your mouth. Methi Paratha Recipe, How To Make Methi Paratha Recipe. Methi paratha is an Indian flaky, flat bread made up of whole wheat flour and fenugreek greens or methi leaves. Methi parathas are a variation of the pan-fried Indian flatbread, flavored with fresh fenugreek leaves Serve Methi Parathas with chilled yogurt and a pickle of your choice.

Khasta methi parantha instructions

  1. Methi,green chilli 1 tbsp oil, wheat flour,suji,makki ka atta or sare masale mix kar le.Pani dal ke soft dough ready karein..
  2. Atte ki loi bnakr parantha bana le or garam tave par sek le..
  3. Khasta garma garam methi ka parantha dahi ke sath serve karein..
  4. Thanks to all.

For this recipe, you will need to. Methi paratha is a delicious and healthy Indian flatbread, made from mildly spiced whole wheat flour combined with fresh fenugreek leaves (methi). Paratha or stuffed breads are a very common part of. This Methi paratha recipe is a healthy variation of Paratha. It is made with fresh fenugreek leaves and whole wheat flour and served with curry , pickle and/or Methi paratha - Fenugreek leaves flat bread.