Steam Pumpkin Rolls.
You can cook Steam Pumpkin Rolls using 9 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Steam Pumpkin Rolls
- You need 1/2 cup of yellow pumpkin.
- Prepare 1 cup of refined flour.
- Prepare 1 tbsp of sugar.
- Prepare 1 tbsp of milk powder.
- It's 2 tbsp of oil.
- It's 1/2 tbsp of salt.
- You need 1 tbsp of active yeast.
- Prepare 1 tbsp of powdered sugar.
- Prepare 1 tbsp of baking powder.
Steam Pumpkin Rolls instructions
- Firstly steam the pumpkin for 10 minutes.Then after cooling mash it properly..
- Take a bowl add warm water and add yeast in it..
- Now take a bowl add mashed pumpkin then add flour,and add 1/2 tbsp sugar,1/4 tbsp salt,1/2 tbsp milk powder, 1/2 tbsp baking powder and 1 tbsp oil then half yeast from the bowl in it and make a soft dough..
- Then again take a bowl add flour and add 1/2 tbsp sugar,1/4 salt,1/2 milk powder 1 tbsp oil and rest of the yeast in it and make a smooth dough.And keep both of the dough aside for 2 hours for fermentation..
- Now after 2 hours take a yellow colour dough and make a chapati out of it,not so thick not so thin then like this make a chapati of white dough.Now apply oil on the yellow chapati and put the white chapati on it..
- Then again apply oil on the white part and fold it.Then make the divisions out of it with the help of knife..
- Now take one part and make a design as per your choice.I made flower,leaf out of it.Then cover it and keep it on a warm place for 30 minutes..
- Now for steamer take a patila add 1/4 water in it and boil it now take a soup strainer and keep all the doughs on it and cover it and steam it for 25 minutes..
- Now for plating keep all the rolls on the plate sprinkle some powder sugar on it with the tea strainer.And our steam pumpkin rolls are ready to serve..
