Egg Korma with curry leaves.
You can have Egg Korma with curry leaves using 18 ingredients and 5 steps. Here is how you cook it.
Ingredients of Egg Korma with curry leaves
- It's 8 of eggs.
- Prepare 4 tbsp of oil.
- It's 1 tbsp of ghee.
- It's as needed of Cardamom.
- You need 2-3 of cloves.
- You need 1 of cinnamon.
- Prepare as needed of Curry leaves.
- Prepare 1/2 cup of milk.
- It's 6-7 of green chillies.
- You need 3 tbsp of curd.
- Prepare 2 tbsp of cashew and nuts.
- Prepare 2 of big onion paste.
- It's to taste of Sugar.
- It's to taste of Salt.
- You need 1 tbsp of Ginger and garlic.
- It's 1/2 tsp of Cumin powder.
- You need 1/2 tsp of garam masala powder.
- You need 1/2 tsp of coriander powder.
Egg Korma with curry leaves instructions
- Add oil and ghee and then fry all the aggs..
- Add whole garam masala with curry leaves and then Put the onion,garlic,and ginger paste and give it a nice mix..
- Add the curd and then mix it well after some time add cashew paste and milk..
- Then add the egg and all powder masalas and mix..
- Add the curry leaves in it and before switching off the flame add ghee and serve it..