Spicy Bihari chicken curry and naan. Spicy Bihari chicken curry and naan. Bihari Chicken Masala Gravy/Easy Chicken Masala recipe/Indian chicken curry/spicy chicken. This simple made-from-scratch slow-cooked spicy chicken curry is delicious!

Minced grilled chicken kebab wrapped in naan bread topped with onions, coriander and sauces. Delicious and tender melt-in-the-mouth morsels of chicken, marinated in aromatic spicy and creamy base. Savory boneless grilled chicken wrapped in naan bread, topped with onions, coriander and sauces. You can cook Spicy Bihari chicken curry and naan using 27 ingredients and 2 steps. Here is how you cook that.

Ingredients of Spicy Bihari chicken curry and naan

It's 1 kg of chicken.
You need 4-5 of onion puree.
Prepare 2 of tomato puree.
It's of For masala paste.
Prepare 1 of whole garlic clove.
You need 1 inch of ginger.
It's 5-6 of whole red chillies.
Prepare 1 Tbsp of whole coriander.
You need 1/2 Tbsp of whole cumin.
Prepare 1/2 Tbsp of whole black pepper.
You need of Grind all the masala paste with little water.
You need of Whole garam masala.
Prepare 3 of Cardamom green.
You need 2 of Cardamom black.
It's Cloves of 4.
It's 1/2 inch of dalchini.
It's 2-3 of tejpatta.
Prepare 1/2 Tbsp of Whole cumin.
It's 5-6 Tbsp of Ghee.
You need as needed of Salt.
It's 1 Tbsp of turmeric powder.
It's of For naan.
It's 2 cups of maida or all purpose flour.
Prepare as needed of Salt.
Prepare 2-3 spoon of butter.
It's 1/2 bowl of Curd.
Prepare 1/2 Tbsp of baking soda.

Chicken cooked in a red spicy gravy. Bihari Chicken Curry, a deliciously amazing recipe to treat your family members. This recipe of Bihari Chicken Curry by Sanuber Ashrafi will definitely help you in its preparation. Heat oil in a small pot over medium heat.

Spicy Bihari chicken curry and naan step by step

Take a handi, now add ghee whole garam masalas and whole cumin then add chicken fry for 4-5 minutes then add onion puree, and all the masala paste, salt and turmeric powder and fry on medium flame for some time then add tomato puree and fry all the masala and chicken till chicken becomes tender and ghee oozes out.. add little water and cook while covering the handi.. till chicken becomes tender...
Now take another bowl and add maida, salt, baking soda and mix well then prepare a dough using curd and little water.. rub some butter on the dough and leave for 30 minutes.. then take iron tawa heat it.. now roll the dough and put some coriander leaves below it.. grease the naan with water on one side and put on tawa and roast it nicely.. now your Bihari chicken and naan is ready to gorge on.serve with some salad and topped naan with some butter...

Add chicken, onion, and ginger garlic paste. Combined with some Indian spices it pairs very well with roti, paratha or any Indian flat bread and is a perfect dinner opti. This flavorful classic Indian butter chicken recipe is sure to be a hit with your family. There's so many ways to marinate chicken, or any type of meat, for that matter. Spicy Bihari Chicken Kebabs are one of the ways I like to add a bit of flavor to my chicken.