Easiest Way to Prepare Yummy Besan ke ladoo

Swaadisht Nuskha


Besan ke ladoo. Besan ladoo are delicious sweet balls made with gram flour, sugar, ghee & cardamoms. Ladoos are ball shaped sweet delights from Indian cuisine made during festivals & celebrations. About Besan ke ladoo (Besan ke Laddu) Recipe: An Indian dessert usually for garnishing pistachios, blanched.

Besan ke ladoo Popular Indian sweet, Besan Ladoo requires only a handful of ingredients! Besan Ladoo is a round dessert ball made with gram flour which is called besan in Hindi and hence the name. Besan ladoo recipe with step by step photos. You can have Besan ke ladoo using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Besan ke ladoo

  1. You need 200 gm of besan /gram flour.
  2. You need 225 gm of sugar powder /bura.
  3. It's 200 gm of pure ghee.
  4. You need 1 tsp of water.
  5. It's 50 gm of almonds (40 gm chopped & 10 gm whole for garnishing).
  6. Prepare 25 gm of cashews chopped.
  7. Prepare 1/2 tsp of cardamom powder.
  8. You need 1 pinch of nutmeg powder.

Besan laddu is a popular ladoo made from gram flour, powdered sugar and clarified butter (ghee). It is one of the popular ladoo variety often made during. Besan Ladoo or Besan Ke Laddu- a popular north Indian sweets recipe, made during festivals or auspicious occasions. These gorgeous Besan ladoos are made using chickpea flour also known as.

Besan ke ladoo instructions

  1. Heat ghee in a Kadhai. Add besan. Stir continuously. Roast it on slow flame until golden brown. When Aroma of besan arise Sprinkle one tsp water. (by sprinkling water besan will become crumbled).
  2. Switch off gas. Add cardamom and nutmeg powder. Mix all properly. Let it cool for 4-5 minutes..
  3. Add sugar powder or bura. Mix well..
  4. Take some portion of mixture. Form laddoo with your hands. If required add some ghee to form it properly..
  5. Besan ladoo are ready to serve..

Some people also serve besan ke ladoo as prasadam. Mix well and roll into laddoos. The finish of the laddoos should be shiny, which is an indication of perfectly cooked besan ladoo. Besan Ladoo is one of the delicious, gluten-free Indian sweet. No pre-planning or preparation work is required to make besan ke ladoo at home from scratch.