Suji ka Halwa. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Suji ka halwa & it's Indian variations. Suji halwa is also known as rava sheera in western India And Rava Kesari in South India. the method of preparation is more or less similar, with a few ingredients.

Several variants of this dish are available under other names in various parts. the recipe for suji ka halwa is very similar with the texture to popular rava kesari. however the recipe procedure and taste are completely different and more importantly the purpose is completely different. Suji ka halwa recipe is the most popular halwa in our country. It is very easy and quick recipe and its ingredients are easily available in every household. You can have Suji ka Halwa using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Suji ka Halwa

It's 1/4 cup of Suji.
Prepare 1/4 cup of sugar.
Prepare 1/16 Cup of Water.
It's 3-4tsp of Ghee.
Prepare 1 tsp of chopped dry fruits.

Semolina or Suji is cooked with sugar syrup and. Sooji ka halwa was made in home whenever we wanted to have something sweet. My mom's everyday sooji halwa (or suji halwa) never had nuts in it. She didn't even add cardamom powder.

Suji ka Halwa instructions

First kadai mein sujii bhune.
Ab second gas par water with sugar rakh ge boiled hone ke liye.
Now Suji mein ghee add karein and bhune.
Ab water toh suji mein add karein and dry fruits add karein and mix karein.
Ready hein Suji ka Halwa.

Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless forms. Sheera or suji halwa is a delicious Indian pudding made with semolina, ghee,nuts & cardamoms. Suji halwa is made in many regions of India with more or less the same ingredients & similar method. Suji ka halwa is prepared with suji (semolina) and sugar. This is very delicious & sweet dessert Suji Ka Halwa is not the dessert which can be enjoyed daily.