Tawa naan. Naan is definitely the most popular bread in Indian restaurants. Traditionally, naan is cooked in a tandoor (hot clay oven). I have already done a naan recipe using.

Easy "Tawa naan recipe" without tandoor or yeast. Dissolve the yeast in the water. Add in salt and the flour, incorporate well until a sticky dough is formed. You can cook Tawa naan using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of Tawa naan

It's 2 cups of Maida.
Prepare 1 cup of Curd.
You need as per taste of Salt.
Prepare 1 teaspoon of Sugar.
Prepare 1/3 teaspoon of Soda.
You need 1 pinch of Baking powder.
It's Few of Coriander leaves.
You need 1 tablespoon of Oil.

The tawa naan is simple and quick to prepare once the dough is prepared and allowed to ferment. Keep in mind that naan cannot be prepared on induction and thus requires a gas stove. Making tawa naan at home is not at all complex. Meanwhile heat the tawa till hot.

Tawa naan instructions

In a bowl add all the ingredients.
With the help of water knead a soft dough. Cover the dough with a damp cloth and leave it for 2 hours..
Make a small ball from a dough..
Roll it in an oval shape put some coriander leaves. Grease some water on one side of naan.
Heat non stick tawa or pan put water side naan on a tawa.
When bubbles come above flip a tawa and toast a naan on the gas stove for 1 to 2 minutes..
Serve hot with any veggies, paneer or chole..

This will help the naan to stick properly to the surface. Wet your fingers or a pastry brush with water & lightly brush the surface of the naan. We need and iron tawa for making naan. Non stick tawa wont work here. Once the naan starts to bubble slowly invert the tawa and show it directly on flame about two inches above the flame. बाजार से मंगवाने के बजाय अब घर पर ही बनाएं स्वादिष्ट नान.