How to Prepare Delicious Raw Tahini Salad with Toasted Seeds

Raw Tahini Salad with Toasted Seeds.

You can cook Raw Tahini Salad with Toasted Seeds using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Raw Tahini Salad with Toasted Seeds

1. It's 2 tbsp of light tahini paste.
2. Prepare 2 tbsp of tamari soy sauce.
3. It's 1 of lemon.
4. Prepare 1 tsp of honey.
5. It's 1/4 of savoy cabbage.
6. Prepare 1 of red onion.
7. It's 1 of carrot.
8. It's 100 g of Brussel sprouts.
9. You need 4 tbsp of mixed seeds (e.g pumpkin, sunflower, linseed).

Raw Tahini Salad with Toasted Seeds step by step

1. Finely shred the cabbage, onion, carrot and sprouts using a food processor or sharp knife..
2. In a small frying pan, dry fry the seeds for 2-3 minutes until the oils are released and they start to go a golden brown. Tip the seeds into a bowl and set to one side to cool..
3. In a small bowl, mix together the tahini paste, tamari, honey and the juice of the lemon. Pour the sauce over the shredded vegetables and mix well until well combined..
4. Serve the salad, topped with the toasted seeds..