Besan ke laddu. Besan ladoo are delicious & aromatic sweet balls made with gram flour, sugar, ghee and cardamom powder. This recipe will give besan laddu with a melt in the mouth texture. This Besan ke Ladoo (Laddu) recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.
Besan ke Ladoo Recipe in Urdu.
Besan laddu - A very popular and easy to make Indian dessert made with roasted gram flour and Besan laddu is a very traditional dessert of India.
It is made almost on all festivals and celebration.
You can have Besan ke laddu using 5 ingredients and 8 steps. Here is how you cook that.
Ingredients of Besan ke laddu
- You need 300 GM of gram flour.
- You need 300 gm of Sugar.
- You need as needed of Cardamom.
- Prepare as needed of Dry fruits.
- It's 1 cup of Pure Ghee.
Besan ke laddu - Besan Ladoo recipe with tips and tricks to make best laddu recipe. Easy recipe to make Besan laddu for the festivals in India. Besan ke ladoo is otherwise known as Kadalai maavu urundai in Tamil and is often made for family The besan laddu has a slightly glossy texture due to the ghee and the nutty aroma of the besan. Ladoos are one of the most liked Indian sweets.
Besan ke laddu step by step
- In a heat pan put ghee heat it..
- Put besan in it.Roast it in slow flame.when it release Aromat smell, remove it from the flame..
- Mix it very well.add cardamoms..
- In another pan put sugar and 1/2 cup of water boil it..
- When bubbles are seems add besan in it..
- It gets some thicken, make laddu from this..
- Sprinkles some dry fruits on it..
- Now sweet laddu are ready to eat..
Be it a festive occasion or any pooja at home, any happy moment in an Indian Besan Ke Ladoo Recipe. Let us know the simplest method of making them. Laddu since long has been used as a synonym for mithai (Indian sweet). Roast besan well in medium flame with constant stirring until it turns deep golden brown in colour. Some people also serve besan ke ladoo as prasadam.