Easiest Way to Prepare Appetizing Panner tikka naan tacos

Panner tikka naan tacos. Now for marination put hung curd in a bowl then put all the ingredient listed under marination and whisk it well. Paneer Tacos is a simple lunch recipe. Tacos are usually made with big chunks of meat and a thick sauce, But for all those vegetarians out there I wanted to make a Vegetarian Cottage cheese version with an Indian twist!

Tikka Taco as the name suggests is a fusion restaurant - combining the flavors of Indian cuisine & the spiciness of Mexican cuisine. We call this a perfect foodie storm that will satisfy even the pickiest palate. Arrange some grilled onions and peppers at the bottom. You can have Panner tikka naan tacos using 24 ingredients and 4 steps. Here is how you cook that.

Ingredients of Panner tikka naan tacos

1. Prepare 1 cup of cubed panner.
2. Prepare 1/4 cup of curd.
3. Prepare 1 tsp of chilli powder.
4. Prepare 1 tsp of turmeric powder.
5. It's 1/2 tsp of garam masala.
6. It's 1 of Lemon juice.
7. You need as per taste of Salt.
8. Prepare For of naan:.
9. Prepare 1 cup of maida.
10. You need 1/4 cup of sour curd.
11. It's 1 tsp of salt.
12. You need 1 tsp of sugar.
13. You need 1-2 tsp of oil.
14. Prepare For of mint yoghurt dressing:.
15. It's 1/4 cup of thick yogurt.
16. You need as required of Lemon zest.
17. It's As per taste of Salt.
18. It's as required of Chopped mint leaves.
19. You need For of Veggie salsa:.
20. It's 1 of Chopped cucumber.
21. You need 1-2 of Chopped tomatoes.
22. You need 1-2 of Chopped onions.
23. You need 1 of Lemon juice.
24. You need as per taste of Salt.

Add a layer of curry or Green Chutney (your choice). Paneer tikka masala is a vegetarian version of the world famous chicken tikka masala. This vegetarian dish is mostly found on the Indian restaurant menus and is served with naan, roti, plain paratha, basmati rice or jeera rice. The flavor & taste of this dish is unique from the other paneer dishes due to the grilling process.

Panner tikka naan tacos instructions

1. Mix all ingredients for naan and form a soft dough and rest for 30mins. Roll the dough thick and put it on iron tava spreading water all over the back of the naan and cook the naan..
2. Mix all the ingredients of Paneer tikka and marinate for 30 mins and grill it on oven or tava.
3. Mix the chopped veggies and add salt and lemon juice and keep aside.mix the ingredients for yoghurt dressing..
4. Now start assembling, take the naan and spread the yoghurt dressing and place the Panner tikkas and top it with veggie salsa.garnish with fresh coriander..

Paneer Naan Pizza is an amazing combination of Indian flavors with Italian way of cooking. With naan as a base and paneer as a topping it serves as an amazing dinner recipe. They even go well as a side dish. You can even have the paneer tikka with rotis, naan or bread. Tacos with Chicken Tikka Masala, onions, lettuce, calandro and lime.