Recipe: Delicious Apple Suji Halwa

Apple Suji Halwa.

You can have Apple Suji Halwa using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Apple Suji Halwa

1. Prepare 1/2 cups of suji, semolina.
2. You need 2 tbsp of ghee.
3. It's 3-4 tbsp of sugar or to taste.
4. Prepare 1/4 tsp of cardamom powder.
5. Prepare pinch of salt.
6. You need 2-3 tbsp of chopped nuts.
7. It's 1 of apple, chopped.
8. Prepare 1 tsp. of rose water.
9. It's few of drops of yellow food colour (opt).

Apple Suji Halwa step by step

1. Boil the apples in 1/2 cup water till they turns soft. Set aside to cool and blend into a puree. Heat the ghee in a pan and stir fry the semolina on a medium flame till you get a nice aroma..
2. Add the chopped nuts (save some to garnish), sugar and cardamom powder..
3. Mix well and add 2 cups water, followed by the salt.
4. And food colour. Keep stirring on a low flame till it thickens..
5. Switch off the flame and cool for 4-5 minutes. Now add the apple puree and rose water..
6. Spoon them into silicone moulds. Refrigerate for an hour..
7. Garnish with chopped nuts and pinch of cardamom powder. Relish as an after-meal dessert or as and when desired..