Wheat flour Tawa Plain Naan. In this video making naan recipe with wheat flour. It gives best taste with curry. Follow me on face book page link- https.
A touch of whole wheat flour adds golden color to these South Asian soft flatbreads.
Classic naan is often paired with raita, a dip or spread which comes in a range of varieties, from pineapple to Plain whole milk yogurt is surprisingly hard to find these days.
Substitute lower-fat plain yogurt, if necessary.
You can have Wheat flour Tawa Plain Naan using 7 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Wheat flour Tawa Plain Naan
- Prepare 2 cup of wheat flour.
- Prepare 1 cup of curd.
- Prepare 1/2 tsp of baking powder.
- You need 1/2 tsp of baking soda.
- You need 2 tsp of sugar.
- It's 1/2 tsp of salt.
- You need of lukewarm water if needed.
This tawa naan recipe is a butter naan without tandoor. Most Indian's don't have tandoors in thier Traditionally, naan is made using refined flour, yet you can substitute it with whole wheat flour. Plain flour is actually wheat flour. Most flours are just the milled and processed wheat grain.
Wheat flour Tawa Plain Naan instructions
- Take whole wheat flour, salt, sugar,baking powder in a mixing bowl. Mix thoroughly. Add well whisked curd and mix well. Gradually add water and make a soft, smooth and pliable dough. It is ok if the dough is a bit sticky but do not make it dry. Adjust water quantity as needed. Let the dough rest for 2-3 hours for best results..
- .
- While making naan, heat a cast iron tava. Let the tava become very hot. Once the tava is hot maintain medium flame. Divide the dough into 10-12 equal sized balls..
- Take a dough ball and roll into a oval slightly thicker than roti.Flip the rolled naan and brush the other side with some water..
- Now place the rolled naan on hot tava with watered side down. Cook for 30-40 seconds till some bubbles appear..
- Now flip the naan and place it on direct flame. If you have a tava with handle you ca directly flip it if you convenient doing so, else use a tong and flip the naan. Cook the naan on flame till chars appear..
- Once the naan is well cooked and slightly browned, remove from flame and brush some butter..
- Serve naan hot with any curry..
So bottom line is that, in general, when people refer to plain flour they are often talking about all purpose flour that is made from the refined wheat grain. Mix well to form a dough. Now place the naan bread seed side down over a hot tawa and cook till you see bubble forming on top surface. Making whole-wheat naan bread was so fun! I found a reliable white flour recipe and made all the right modifications for this to be "real" and still yummy.
