Paneer burfi. Paneer Burfi is great to serve with tea or coffee, or as a dessert with any meal. Paneer burfi is a delicious, rich, yummy burfi you will make for the festive season. How to make Paneer ki Burfi.

After this grind the cashews along with milk in a mixture jar and make a fine paste. I prepared both crumbled paneer and paneer pieces for the upcoming week. How to make Paneer ki Burfi. You can cook Paneer burfi using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Paneer burfi

Prepare 1 cup of condensed milk.
Prepare 1/2 cup of cream.
Prepare 1 tsp of cardamom powder.
It's 1 cup of paneer grated.
It's 1 tsp of rose water.
It's 5-6 of saffron stand.
Prepare 1/2 tsp of ghee.
You need 1 tbsp of chopped almonds and pistachios.

My version of Paneer burfi is delicious, rich and yummy and it will melt away in your mouth. Prepare paneer by any one method as directed. Mix paneer and sugar in a pan thoroughly. Garnish with nuts and rose petals.

Paneer burfi instructions

Heat pan and add paneer,condensed milk and cream and cook.cook on medium flame. Stir continuously...
When mixture become thick and lumpy add cardamom powder and saffron stand. Mix everything well. Don't cook paneer too much..
Add rose water and mix.off the flame..
Keep it in a greased plate. Set and sprinkle some chopped almonds and pistachios. Cool down in room temperature and cut it in burfi shape. Store it in air tight container..

Transfer burfi to a serving plate. Coconut burfi, rava burfi, kaju katli, mysore pak, anjeer burfi and many more with step by step Barfi or burfi is a basic fudge from Indian cuisine that is made using full fat milk, sugar and ghee. Paneer Burfi or Paneer Kesar Burfi is a Traditional Indian Mithai or Sweet Dish Prepared From Freshly Made Paneer, Mawa, Milk or Cottage Cheese on Wooden Background. Paneer Burfi - Diwali Sweets is freshly cooked on Wow Yummy.! by lavanmurali. Yet another paneer recipe but this time its going to be sweet…The Paneer Burfi is an easy sweet that gets ready.