Easiest Way to Cook Perfect Sabudana Khichdi

Swaadisht Nuskha


Sabudana Khichdi. Sabudana khichdi recipe With video and step by step photos. Sabudana ki khichdi Is usually made during fasting days like Navratri or mahashivratri or Ekadashi. It is an easy snack and is a good recipe.

Sabudana Khichdi I love my sabudana khichdi with yogurt on the. Sabudana khichadi is an Indian dish made from soaked sabudana (tapioca pearls). It is typically prepared in parts of Western India such as Maharashtra, Karnataka, Uttar Pradesh, Madhya Pradesh. You can have Sabudana Khichdi using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Sabudana Khichdi

  1. You need 1 cup of topioca (sabudana).
  2. It's 1 of potato (finely chopped).
  3. You need 1 of green chilli (finely chopped).
  4. Prepare 1 tsp of cumin seeds.
  5. It's to taste of salt.
  6. Prepare as per taste of black pepper powder.
  7. It's 2 tbsp of oil/ghee.
  8. Prepare 1/2 cup of peanuts (roasted).
  9. Prepare 1 of lemon juice.
  10. Prepare 1 tsp of sugar powder.
  11. You need handful of fresh coriander chopped.

Sabudana khichdi recipe - Learn to make non-sticky sabudana khichdi with the help of these simple steps. Sabudana khichdi is an Indian dish made of tapioca pearls, potatoes, peanuts and herbs. Sago khichdi can be prepared using two types of sabudana (sago), large and small. When you think of what you can eat during a fast the first thing that pops into the mind is definitely sabudana khichdi.

Sabudana Khichdi step by step

  1. First in a pan heat 1tbsp oil,add peanuts and roast on low flame.take them out in a plate.Keep aside..
  2. In a same pan add little oil when it heats add cumin seeds once they crackle add green chilles, potatoes and salt,stir well and cook cover for few mins on low flame till soft..
  3. Add black pepper powder,roasted peanuts and soaked sabudana.Mix everything well and cook covered for 2-3 mins on low flame..
  4. Add lemon juice add sugar mix well.add coriander and switch off the heat..
  5. Falahari Sabudana khichdi is ready to serve.You can add pomegranate seeds and any kind of falahari chevda while serving..

Sabudana Khichdi Recipe for Navratri vrat or Hindu fasting days. Tips are shared to soak sabudana and to make perfect, non-sticky Have always struggled with getting perfect sabudana khichdi? Sabudana Khichadi Recipe for fasting/Vrat-Sago Khichdi Recipe-Quick and Easy Sabudana Khichadi. khichdi sago or sabakki khichdi with step by step photo and video recipe. the recipe is prepared by soaking the sabudana in water which later sautéed with bolied potatoes, groundnuts. Sabudana Khichdi is a Maharashtrian dish made with sabudana, potatoes and peanuts.