Easiest Way to Make Delicious Tea Masala Bread Steam Cake

Tea Masala Bread Steam Cake.

You can cook Tea Masala Bread Steam Cake using 13 ingredients and 14 steps. Here is how you achieve it.

Ingredients of Tea Masala Bread Steam Cake

1. You need 4 pieces of brown bread.
2. Prepare 1 cup of all purpose flour.
3. You need 1 cup of sugar.
4. It's 1 tsp of baking powder.
5. It's 1/2 tsp of baking soda.
6. You need 2 cups of milk.
7. You need 1 tsp of tea masala.
8. It's 4 tsp of condensed milk.
9. You need 1/2 cup of melted butter.
10. It's 1/4 cup of chopped almonds.
11. You need 2-3 tsp of chopped pistachios.
12. Prepare 1/2 tsp of Butter for greasing.
13. It's 1 tsp of flour for dusting.

Tea Masala Bread Steam Cake step by step

1. Take the brown breads and grind them to make bread crumbs..
2. Mix all the dry ingredients together..
3. Then add the wet ingredients..
4. Then add the baking powder, baking soda and tea masala in it and make batter which is neither too thick nor too thin..
5. Grease a cake tin with butter and then dust some flour in it..
6. Pour the batter in it and then garnish with chopped almonds and pistachios..
7. Heat a pressure cooker or steamer with water and place the tin in it..
8. Cover the lid of the cooker without weighing the whistle..
9. Steam it for 40 minutes in low flame..
10. After that open the lid and check it with the help of a toothpick whether it is perfectly steamed or not..
11. If it comes out clearly Then it is perfectly steamed. Then switch off the flame..
12. Now your tea masala bread steam cake is ready..
13. After cooling down demould it..
14. Now your tea masala steam cake is ready to serve.Serve it with a cup of masala tea..