Rava masala dosa.
You can cook Rava masala dosa using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients of Rava masala dosa
- Prepare of urad daal.
- Prepare of rice (dosa rice).
- It's of suji.
- You need of Salt.
- It's of turmeric powder.
- You need of fenugreek seeds.
- Prepare of Oil as required.
Rava masala dosa instructions
- Soak daal and rice,fenugreek seeds for 6 hours, grind well,keep aside at warm place for 6 hours to ferment.
- Now mix salt and suji and enough water if needed.
- Drizzle oil on hot tawa,wipe once with wet towel,spread batter clockwise,cook till crisp and brown from.bottom..serve with sambhar..