Aam Srikhand. Summer is taking a toll over everything, isn't it? So why not beat the scorching heat, with a summer delight !! Aam shrikhand updated their profile picture. mango shrikhand, amrakhand, aam shrikhand with step by step photo/video. traditional maharashtrian or gujarati recipe from mango pulp & hung curd or chakka.

It's served as dessert or side dish with poories. Shrikhand is an Indian sweet dish made of strained dahi (yogurt). Shrikhand has been referred to as "Shikhrini" in the Sanskrit literature. You can cook Aam Srikhand using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Aam Srikhand

It's 1 cup of Aam ras (Mango pulp).
Prepare 1/2 cup of icing sugar.
You need 1 cup of hung curd.
You need 1/4 cup of Almond slices.
Prepare 1 pinch of cinnamon powder.

List of yogurt-based dishes and beverages. Shrikhand Recipe with step by step pics. Shrikhand is a traditional indian sweet made with In both Maharashtrian and Gujarati weddings, shrikhand is served in the thali meal. Srikhand, a dessert in India, is made from strained yogurt, saffron, cardamom, nutmeg and sugar and sometimes fruits such as mango or pineapple. aam shrikhand with mango. recipe.

Aam Srikhand step by step

Make hung curd like this, hang for about 2 hours in the refrigerator..
After 2 hours in a bowl pour the hung curd beat for 5 minutes then add icing sugar again beat for 5 minutes, then add Mango juicy pulp..
Mix well. Serve with mango chopped and sprinkle cinnamon powder..

Shrikhand supports the Gujarati and Latin writing systems. The name (શ્રીખંડ) is a sweet and creamy Gujarati dessert that is a particular favourite of the designer, Jonny Pinhorn. Serve up traditional Aam Shrikhand by itself or with hot pooris on the side! . श्रीखन्ड (Shrikhand) बनाने में सबसे आसान लेकिन स्वाद में एकदम लाजवाब. This Mango Shrikhand with Greek Yogurt or aam shrikhand is popularly known as amrakhand.