Amrakhand mango shrikhand. Amrakhand recipe or Mango shrikhand - A variation to the plain shrikhand recipe. This is the popular version in Maharashtra. Mango pulp is added to the plain shrikhand.
Mango shrikhand or amrakhand recipe With step by step photos - Shrikhand is a very common yogurt based sweet dish.
We always have shrikhand with pooris.
Even plain, the mango shrikhand tastes so good.
You can cook Amrakhand mango shrikhand using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients of Amrakhand mango shrikhand
- Prepare 2-3 cup of curd (thick curd).
- It's 2 of mango.
- Prepare 1 cup of Sugar.
- Prepare 1/4 teaspoon of cardamom powder.
- You need 1/4 cup of dry fruits (chopped).
For making any shrikhand, always use fresh yogurt. Home made yogurt is the best. mango shrikhand recipe aam shrikhand with step by step photo and video recipe. an ideal and perfect summer season mango dessert recipe to lower the body temperature from the scorching sun heat. amrakhand recipe is the extended version of traditional and simple shrikhand recipe prepared simply by mixing the mango pulp to it. while it is popularly served as indian dessert. Mango Shrikhand or Amrakhand is a traditional Gujarati - Maharashtrian recipe made using hung curd and fresh mango puree.
Amrakhand mango shrikhand step by step
- Take bowl of curd add sugar mix.
- Wash,peel and chopped mango in small pieces.
- Add in curd bowl and mix well.
- Garnish cardamom powder, dry fruits and serve..
It's served as a dessert or side dish with poori. It's served as a dessert or side dish with poori. Mango Shrikhand is a refreshing yogurt based sweet dish. Shrikand with mango makes it a very delicious dessert. This exotic dessert is easy to prepare and Shrikhand is often served with poori.
