Kesar and chocolate srikhand. Shrikhand Shrikhand is a creamy rich Indian dessert. It is the simplest of all the Indian desserts since it involves no cooking and requires minimal. Kesar Pista Shrikhand made with Greek Yogurt is an easy treat to make during the festive season!
Kesar and elaichi together is one of the best combinations for Indian sweets.
These spices, combined with hung curd and sugar, make an irresistible Kesar.
For more recipes related to Kesari Srikhand checkout Kesari Shrikhand, Kesari Phirni You can also find more Desserts recipes like Strawberry Black Forest Mango Zabaglione Peach with Kalakand and Chocolate Apple Saffron (kesar) a few strands.
You can cook Kesar and chocolate srikhand using 5 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Kesar and chocolate srikhand
- It's 1 bowl of hung curd.
- Prepare As per taste of powdered sugar.
- You need Some of kesar infused in milk.
- Prepare as required of Chocolate dark/milk according to availability.
- You need 1/4 cup of hot milk.
Shrikhand is a popular indian dessert/sweet dish from the states of Maharashtra and Gujrat of India. Easy and quick to prepare it is a desert in chocolate. Kesar Shrikhand is a traditional Maharashtrian dessert made using fresh yogurt and powdered sugar. Here is a traditional recipe to make Shrikhand.
Kesar and chocolate srikhand instructions
- First take the curd in a plain cloth. Tie it for at least half a day for best results. In a bowl take little milk add the kesar powdered the sugar. Mix it with the curd. Now take bowl and take half of the curd. Take the chocolate add some hot milk so that they melt to form a sauce. Now add Kesar to one portion and the chocolate sauce to the another. Mix it well. Keep it in the fridge or serve it immediately..
Microwave Chocolate Mug Cake is the easiest and fastest way to make dessert for one or two. This mug cake recipe is made with chocolate chips and. This sweet treat from the sweethearts of Maharashtra is one of the most sureshot ways to chill in the heat. Made with a curd base, this traditional sweetened and saffron flavoured yoghurt is sure to bring in lot of smiles around the dinner. Kesar elaichi shrikhand recipe, also simply known as shrikhand, is an authentic sweet of the Maharashtrian and Gujarati cuisines.