Doodh ka suji halwa. Hello Friends Is video me humne banaya hai suji ka halwa, with a small twist. Please aap bhi zaroor banaye, or pasand aaye to Like, share and subscribe kare. Heat ⅓ cup ghee in a kadai or a thick bottomed pan.
Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds.
Sajjige, as it is called in parts of Tulunadu, is a highly heralded as a sweet dish.
Semolina, when made sweet, is called sheera.
You can cook Doodh ka suji halwa using 7 ingredients and 2 steps. Here is how you cook it.
Ingredients of Doodh ka suji halwa
- It's 1 bowl of suji.
- You need 1 bowl of sugar.
- Prepare half of bowl desi ghee.
- It's 4 bowl of water.
- It's 1 half of spoon ilachi powder.
- It's as per needed of doodh (milk).
- Prepare to taste of dry fruit acc.
Several variants of this dish are available under other names in various parts. Sooji ka halwa was made in home whenever we wanted to have something sweet. I remember eating bowls of sooji halwa during Navratri! Khushk doodh ka halwa is a wonderful and simple halwa prepared with dry milk powder, eggs and walnuts.
Doodh ka suji halwa step by step
- Sab se pehle suji ko doodh me ache se bhigode or 1 hour ke liye rakhde.jis se vo ful jaye or ache se mix ho jaye.iska hame thick batter bana kar rakhna.
- Gas par kadaai rakhkar usme ghee daliye.jab ache se garamho jaye tab usme suji ka thick batter daliye or dheemi gas par 30se 40 minute tak bhuniye.or batter ko hilate jaiye jis se ki vo niche kadai me na chipke.fir jab suji ka rang halka lal ho jaye tb usme pani milaiye or sath hi chinni b daal dijiye.ache se hilate jaiye.sath hi ilachi powder dry fruits b daal dijiye.or hilate jaiye 5, 1o minute tak pakiye.or garma garamdaane daar suji ka halwa tiyaar hai.enjoy kijiye.
Meso Pak is a lovely version of gram flour halwa. Shaban, Shab-e-Barat, Ramadan and Laila-tul-Qadir all arrive right next to each other filled with fumes of light aroma of South Asian halwas. Suji halwa is a cooked semolina dessert and this delicious dessert is very popular across the south-Asian countries. Suji halwa commonly served as breakfast with roti or paratha, also prepared for different occasions/festivals. Suji ka halwa that goes well with your puris.
