Recipe: Delicious Tofu strawberry shrikhand

Tofu strawberry shrikhand. Shrikhand is a traditional Gujarati or Maharashtrian (Indian) dessert served with a thali (meal). Also known as Matho, Shrikhand is sweet hung yogurt transformed into a mouth-watering dessert. Shrikhand is deliciously smooth, thick and creamy tasting Indian sweet.

Okara cutlets are prepared by mixing the okara with the boiled potatoes. At first we frowned, then we tried a bit out of curiosity, then we tried some more just to be sure, then well, then we became converts! Last time I checked, if you wanted strawberry shrikhand you had to place an order the day before! You can cook Tofu strawberry shrikhand using 4 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Tofu strawberry shrikhand

1. It's 100 gram of fresh tofu.
2. It's 1/4 cup of powder sugar.
3. It's 3-4 of strawberry.
4. It's 1.5 tbs of sugar.

Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly!. It uses strawberry, sugar, tofu, orange juice, pineapple, ground nutmeg, frozen yogurt. It uses saffron, milk, strawberry, cream. Stir-fried tofu and bell pepper make up for a delicious and soulful dish that can be enjoyed on its own or served over some steamed rice, noodles or quinoa.

Tofu strawberry shrikhand instructions

1. Finely chopped strawberry. Heat small nonstick pan. Add chopped strawberry and sugar, cook it till you will get jelly like mix. But some chunks of strawberry should be remain. It will take around 5 minutes. Switch off the flame and keep this aside.
2. In a mixer grinder add tofu grind it to a very fine paste.
3. Transfer this paste in bowl.
4. Add powder sugar in it, mix it very well.
5. Now add cooked cooled strawberry mixture in it,.
6. Mix it very well, taste the mixture and adjust the sugar as per taste..
7. Serve in short glasses, granish with strawberry,, Tofu shrikhand is ready to eat..

Colorful veggies and oven-dried tofu chunks are tossed in a flavorful sauce made up of seasoned orange juice and soy sauce to make this vegan tofu bell pepper stir-fry. SOYA MILK > MOTHER DAIRY Nutrifit Fermented Probiotic Milk Drink - Strawberry. Tofu & Cream Yogurt & Shrikhand Brands. Some of the options are mango shrikhand, pineapple shrikhand, apple shrikhand, strawberry shrikhand, blueberry shrikhand, raspberry shrikhand and chikoo shrikhand. There are also variations of shrikhand depending on the nuts that you mix in like pista shrikhand (with pistachios), kaju shrikhand (with cashews), badam shrikhand (with almonds).