Recipe: Appetizing Sabudana khichdi

Swaadisht Nuskha


Sabudana khichdi. Sabudana khichdi recipe With video and step by step photos. Sabudana ki khichdi Is usually made during fasting days like Navratri or mahashivratri or Ekadashi. It is an easy snack and is a good recipe.

Sabudana khichdi I love my sabudana khichdi with yogurt on the. Sabudana khichadi is an Indian dish made from soaked sabudana (tapioca pearls). It is typically prepared in parts of Western India such as Maharashtra, Karnataka, Uttar Pradesh, Madhya Pradesh. You can have Sabudana khichdi using 13 ingredients and 3 steps. Here is how you cook that.

Ingredients of Sabudana khichdi

  1. Prepare 1 cup of sabudana or tapioca pearls.
  2. It's 1 cup of water.
  3. Prepare 1/2 cup of peanuts.
  4. You need 1/4 tsp of cumin.
  5. Prepare 1 tbsp of ghee.
  6. You need 1 tbsp of refined oil.
  7. You need 1 of potato.
  8. It's 2 of green chillies chopped.
  9. Prepare 1 pinch of turmeric.
  10. Prepare 1/4 tsp of red chilli powder.
  11. You need To taste of salt.
  12. Prepare 1 tsp of coriander chopped.
  13. Prepare 1 tbsp of lemon juice.

Sabudana khichdi recipe - Learn to make non-sticky sabudana khichdi with the help of these simple steps. Sabudana khichdi is an Indian dish made of tapioca pearls, potatoes, peanuts and herbs. Sago khichdi can be prepared using two types of sabudana (sago), large and small. When you think of what you can eat during a fast the first thing that pops into the mind is definitely sabudana khichdi.

Sabudana khichdi instructions

  1. Wash sabudana then soak with just enough water to cover the sabudana and leave it covered overnight or for 5 hours at least..
  2. Check that the tapioca pearls are just soft and no water is there in it.Heat oil and ghee and sprinkle jeera. When it splutters,add 1 chopped potato and fry on low flame.In the meantime add half crushed roasted peanut powder and mix it well in the sabudana..
  3. Add 2 chopped green chillies in the frying potatoes.Add the sabudana,sprinkle salt and little sugar.Then add pinch of turmeric and red chilli powder.Toss all and garnish with chopped coriander.Sprinkle 1 tbsp lemon juice.Serve hot..

Sabudana Khichdi Recipe for Navratri vrat or Hindu fasting days. Tips are shared to soak sabudana and to make perfect, non-sticky Have always struggled with getting perfect sabudana khichdi? Sabudana Khichadi Recipe for fasting/Vrat-Sago Khichdi Recipe-Quick and Easy Sabudana Khichadi. khichdi sago or sabakki khichdi with step by step photo and video recipe. the recipe is prepared by soaking the sabudana in water which later sautéed with bolied potatoes, groundnuts. Sabudana Khichdi is a Maharashtrian dish made with sabudana, potatoes and peanuts.