Easiest Way to Prepare Tasty Coconut Chutney

Swaadisht Nuskha


Coconut Chutney.

Coconut Chutney You can have Coconut Chutney using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients of Coconut Chutney

  1. You need 1 cup of coconut.
  2. You need 1/2 inch of grated ginger.
  3. You need 2 tbsp of roasted chana.
  4. Prepare Bunch of coriander leaves.
  5. You need 1 of green chilli.
  6. Prepare of As per taste salt.
  7. Prepare As needed of water for grinding.
  8. Prepare of Tempering:.
  9. Prepare 1 tsp of oil.
  10. It's 1 tsp of mustard seeds.
  11. You need 1 of dry red chilli.
  12. You need 4-5 of Curry leaves (i didn't had it but do use it).

Coconut Chutney step by step

  1. In a mixer jar add coconut, grated ginger.
  2. Coriander leaves, green chilli, chana, salt and water.
  3. Grind it into paste and transfer in bowl.. For tempering heat oil add mustard seeds let it splutter then add dry red chilli and transfer above the chutney and serve.