Mango shrikhand rabdi pey. Pour milk in a heavy bottomed vessel. Add sugar and stir until dissolved. Remove it from the gas and cool it.
But it cannot eat mango very often because of the high sugar content found in it.
See more ideas about Indian desserts, Indian food recipes, Indian sweets.
Again add some more Rabri over it.
You can have Mango shrikhand rabdi pey using 4 ingredients and 3 steps. Here is how you cook it.
Ingredients of Mango shrikhand rabdi pey
- Prepare 1 cup of mango shrikhand.
- Prepare 1 cup of rabdi.
- It's 1/4 of milk.
- It's of Dry fruits for garnishing.
Finally, decorate with almonds and pistachios (and rose petals). Or Refrigerate the Rabri and serve it chilled. Delicious 'Rabri and Mango in Seviyan Nest' is ready to be served. mango shrikhand recipe aam shrikhand with step by step photo and video recipe. an ideal and perfect summer season mango dessert recipe to lower the body temperature from the scorching sun heat. amrakhand recipe is the extended version of traditional and simple shrikhand recipe prepared simply by mixing the mango pulp to it. while it is popularly served as indian dessert.
Mango shrikhand rabdi pey instructions
- In grinder add shrikhand, rabdi, milk, churn this mixture until it become smooth paste.
- Add dry fruits and add little amout of thick part rabdi for garnishing.
- Keep this into refrigerator for about 5-6 hr. Serve this chilled.
Today in Rasoi.me we are making Rajasthani's all time favorite and famous sweet dish Rajasthani shahi Gheavr Sweet Recipe. recipe. Rajasthani shahi Gheavr Sweet Recipe is very tasty. You can easily find this dish in any Rajasthani wedding. You can prepare this on any special occasion. You can serve this with dry fruits and rabdi.
