Apple walnut shrikhand.
You can have Apple walnut shrikhand using 7 ingredients and 2 steps. Here is how you cook it.
Ingredients of Apple walnut shrikhand
- It's 3/4 cup of plain non-fat Greek yogurt.
- Prepare 1 cup of plain non-fat yogurt, drained well.
- Prepare 2 teaspoons/ to taste of honey.
- Prepare 3/4 teaspoon of green cardamom seed powder.
- It's 1 pinch of saffron threads, warmed and crushed.
- You need 1 tablespoon of chopped walnuts.
- It's 1/2 of apple diced fine.
Apple walnut shrikhand instructions
- Mix together the drained yogurt, honey, cardamom seed powder and the crushed saffron threads. Stir in the chopped walnuts saving a couple of pieces for topping. Set aside. You can serve the Shrikhand right away but it tastes even better after it is refrigerated for a few hours..
- Layer the Shrikhand and diced apple in a serving bowl, top with saved walnut pieces, pistachios and top with a cherry..