Mango srikhand. Mango Srikhand is a classic dessert/snack dish from the Western Indian state of Maharashtra, home to the Alphonso Mango, undoubtedly the best tasting variety of. Mango Shrikhand is a refreshing yogurt based sweet dish. Shrikand with mango makes it a very delicious dessert.
This Mango Shrikhand is a variation of the classic shrikhand recipe that is flavored with mango pulp.
Mango shrikhand or amrakhand recipe With step by step photos - Shrikhand is a very common yogurt based sweet dish.
We always have shrikhand with pooris.
You can cook Mango srikhand using 5 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Mango srikhand
- Prepare 400 gms of hung curd.
- It's 1/2 cup of powered sugar.
- It's 1/2 cup of Mango pulp.
- You need 1/2 tsp of cardamom powder.
- Prepare as needed of Chopped mangoes and mango puree to garnish.
Srikhand is made by thick yogurt and can be combined with any flavoring of your choice. Mangoes are in season and to make the most of them, I made a srikhand, flavored with mangoes. #amrakhand #amarkhand #mangosrikhand #srikhand #mangorecipe This mango shrikhand recipe is perfect for this summer season. Learn how to make Mango Shrikhand (Exotic Maharashtrian Dessert) Recipe by Manjula. Mango Shrikhand - Greek yogurt mango pudding flavored with saffron & cardamom , a popular dessert from western India!
Mango srikhand step by step
- Take hung curd in a bowl.
- Add sugar, mango pulp, cardamom powder..
- Whisk it till smooth and creamy in texture.
- Garnish with chopped mangoes and puree..
Line a colander with a clean piece of cheesecloth. Mango shrikhand is very simple sweet dish with goodness of mango, yoghurt, saffron and dry fruits. It is made in almost every home when mangoes are season. Shrikhand is a Indian dessert made from hung curd. It's very popular in Maharastrian and Gujarati cuisine.
