Dry fruit Shrikhand. This is a very famous Indian dessert prepared using fresh yogurt and dry fruit. Ingredients for Dry Fruit Shrikhand Recipe. For a fruit based shrikhand, just add the puree or the pulp of the fruit after blending the hung curd and then again blend.
Prepared under hygienic conditions using luscious fruits, it is rich in nutrients and.
Shrikhand recipe, a chilled summer dessert made using thick curd/yogurt in saffron flavored milk and some This is usually called as 'matho' or rajbhog shrikhand and some also refer to it as dry fruit.
Shrikhand recipe, how to make shrikhand.
You can cook Dry fruit Shrikhand using 5 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Dry fruit Shrikhand
- It's 1 kg of hung curd.
- You need 1/4 kg of powdered sugar.
- Prepare 1 tsp of cardmom powder.
- You need 1 tsp of saffron.
- You need As needed of dry fruits.
My twist on the Indian dessert, shrikhand and fruit bowls! Super thick, luscious yogurt swirled with acai puree and topped with fresh fruit! Kesari Shrikhand Recipe, Learn how to make Kesari Shrikhand (absolutely delicious This Kesari Shrikhand recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. As the main ingredient of making shrikhand is milk, the benefits of it are many.
Dry fruit Shrikhand step by step
- Take a muslin cloth,put curds in it and hang overnight..
- Nxt day take hung curd in a bowl..
- Add powdered sugar to hung curd and mix well untill smooth consistancy,add cardmom powder..
- Soak saffron in 2 tbsp milk,add to above hung curd..
- Add dry fruits,keep it in the fridge for some time..
- Chilled tastes yummm,njoy..
It is a traditional enjoyed in parts of India. The product also comes in many flavours like Elaichi, Kesar, Mango, Pista. Using thick curd gives a creamier shrikhand. Make sure to use fresh curd and not a sour one or else. Manufacturer & Exporters of Dry Fruit Shrikhand in Hyderabad India.